April 5, 2018

We recently went to Chef Stephan Pyles’ Flora Street Café in the Arts District for that most rare of all Dallas meals—the post-symphony/opera/play dinner.  (Don’t even get us started on restaurants that close their kitchen at 9:00 on weekends)  Shocked it was open late...

February 16, 2018

If you know us, you know that we're not automatically huge fans of Chef Bruno Davaillon's efforts.  We frequented The Mansion on Turtle Creek for years while he was in residence, and were rarely wowed.  Near the end of his tenure, things got a bit loose, with soggy-ski...

September 14, 2017

We were lucky enough to be able to try Tru on our recent trip to Chicago.  Tru is one of a small group of restaurants in Chicago that have been awarded 2 stars by the Michelin Guide--a huge honor, and one that creates enormous expectations on the part of the diner.  Fo...

April 26, 2017

Thanks to a friend (Bryan Bond), we recently read a scathing review by Jay Rayner of one of the most expensive restaurants in the world.  Reading about how Mr. Rayner believes Le Cinq, at the George V Hotel in Paris, should lose its Michelin stars (it currently has 3)...

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