February 2, 2017

On a recent Sunday morning, we decided we needed to get out and grab brunch at a new, interesting spot.  We'd hear a lot about this interesting place called Top Knot, located on top of Uchi in Uptown.  It had great reviews, and had been open long enough to find itself...

December 16, 2016

I have to admit, after our last experience with Kitchen LTO, when chef Blythe Beck was there, we had little to no desire to go back.  That mostly had to do with Cameron almost swallowing a giant piece of plastic wrap that had been cooked into our food, and the minimal...

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